CHIEF EDITOR:

Prof. Panagiota Florou-Paneri

Laboratory of Nutrition,

Faculty of Veterinary Medicine,

Aristotle University of Thessaloniki,

Greece.

EDITORS:

Prof. Duncan M. Chembezi,
Small Farms Research Center,
AAMU | College of Agricultural, Life and Natural Sciences,
Suite 316-A | James I. Dawson Extension Building,
4900 Meridian Street North | P.O. Box 700/1448,
Normal | Alabama | 35762-0700 | USA.

Dr. Han Bao,
MSU-DOE Plant Research Laboratory,
Michigan State University,
USA.

Dr. Arda Yıldırım

Gaziosmanpasa University,

Faculty of Agriculture,

Department of Animal Science,

Tokat/Turkey.

Prof. Zakaria Fouad Fawzy Hassan

National Research Centre - Egypt.

Dr. Ibrahim H. Kubkomawa
Department of Animal Health and Production Technology,
The Federal Polytechnic Mubi,

Adamawa State,

Nigeria.

Dr. Farhad Mirzaei
Department of Animal Production Management,
Animal Science Research Institute of Iran.

Prof. Cafer EKEN
Süleyman Demirel University, Faculty of Agriculture,
Department of Agricultural Biotechnology,
32260 Isparta-Turkey

Dr. Idress Hamad Attitalla

Omar Al-Mukhtar University
Faculty of Science
Botany Department
Al- Bayda, Libya

Dr. James W. Oguttu
Department of Agriculture,
Animal Health and Human Ecology,
University of Pretoria, South Africa.

Dr. Oddoye E.O. Kofi
Principal Research Scientist,
Cocoa Research Institute of Ghana.

Dr. Angrej Ali
Department of Horticulture, Faculty of Agriculture,
Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir,
Wadura Campus, Sopore-193 201 (Jammu and Kashmir) India.

Dr. AFOLAYAN, Stephen Olaoye
Director of Research,
National Horticulturl Research Institute (NIHORT),
Ibadan.

Dr. Seyed Morteza Zahedi
College of Agriculture,
Department of Horticultural Science,
Bu-Ali Sina University
Hamedan, Iran.

Dr. Bulent Acma
Anadolu University, Faculty of Economics,
Department of Economics,
Unit of Southeastern Anatolia Project (GAP)
26470 Eskisehir/Turkey.